Description
Delicious small sized oysters grown sustainably right in the North Bay in Point Reyes. These quintessential North Bay oysters are exquisitely fresh with a medium brine and sweet, almost creamy meat with a slight cucumber finish. With the small size you could slurp on the half shell or bake, broil or grill. Price is per dozen.
Live oysters are picked up from the wharf in San Francisco and delivered to your door. This product is RAW and upon delivery and must be maintained at a temperature of 40 degrees fahrenheit. Store in the refrigerator in an open container on a bed of ice and covered with a moist paper towel until you are ready to eat them. Do not store submerged in water. Oysters should be cooked/consumed within 2 days of delivery. See Handling Instructions for more details.
Price is per dozen. Quantity amount is defined by the dozen, not by the quantity of individual oysters (selecting Qty: 3 means you wish to purchase 3 dozen). 1 dozen minimum purchase.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
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