Description
Also known as True Cod. Caught in the Pacific Ocean in you guessed it – Alaska. Alaskan Cod have a lean, mild flavor profile with large flakes and a tender-firm texture. They tend to have thicker fillets with a higher moisture content that are a little less firm than their Atlantic cousin. Enjoy cod grilled, pan-fried, battered and fried with some chips or toss it in a black bean sauce. Sky’s the limit with this mild and versatile fish. Price is per pound.
Fish is picked up from Fisherman’s wharf in San Francisco and delivered to your door. This product is RAW upon delivery and must be maintained at a temperature of 40 degrees fahrenheit. Store in the refrigerator properly until you are ready to prepare them. Cod tastes the best if eaten within 24 hours of delivery, but should be cooked/eaten/frozen within 2 days of delivery. See Handling Instructions for more details.
Price is per pound. Quantity amount is defined in pounds (selecting Qty: 2 means you wish to purchase 2 pounds). 1 pound minimum purchase. Depending on the size of the fish and how much you order, you may receive your fish as a single or multiple fillets.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
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